This product is developed based on the growth mechanism of fruit crops and is used to promote fruit color change. It is rich in a variety of biogenic amino acids, as well as trace elements such as zinc and boron. After use, it can accelerate fruit color change, improve fruit brightness, increase fruit sugar content, and improve fruit grade.
Functions
Hi, I'm Pinney from PINSOA. Let me guide you through this Products page.
Our company has been working on the development of catalysts and plant regulators for over 12 years. Click the button below to learn more about our product: its uses advantages, parameters, and dosage, how to buy, etc.
3. Reduce acid and increase sugar: enhance photosynthesis, improve fruit absorption of phosphorus, potassium and trace elements, reduce acidity, enhance the accumulation of sugar and dry matter, and promote early coloring of crops.
4. Safe coloring: safe coloring, fast coloring, color change 3-7 days in advance, uniform coloring, bright fruit color.
