6-Benzylaminopurine 6BA 6-BAP

Details Functions How to use Characteristics Parameters package

PRODUCT DETAIL

6-BA is a highly efficient plant cytokinin ,it is the first synthetic cytokinin. It has various effects such as inhibiting the decomposition of chlorophyll, nucleic acid and protein in plant leaves, maintaining green and anti-aging; transferring amino acids, auxins, inorganic salts, etc. to the treated parts, and is widely used in agriculture, fruit trees and horticultural crops from germination to harvest stage.

it's can relieve seed dormancy, promote seed germination, promote flower bud differentiation, increase fruit set and delay aging.
It can be used to preserve the freshness of fruits and vegetables, and can also induce the formation of tubers. It can be widely used in rice, wheat, potatoes, cotton, corn, fruits and vegetables, and various flowers.

Functions

1. Promote cell division
2. Promote differentiation of non-differentiated tissues
3. Promote cell enlargement and growth
4. Promote seed germination
5. Induce dormant bud growth
6. Inhibit or promote stem and leaf elongation growth
7. Inhibit or promote root growth
8. Inhibit leaf aging
9. Break apical dominance and promote lateral bud growth
10. Promote flower bud formation and flowering
11. Induce female traits
12. Promote fruit setting
13. Promote fruit growth
14. Induce tuber formation
15. Material transportation and accumulation
16. Inhibit or promote respiration
17. Promote evaporation and stomatal opening
18. Improve resistance to damage
19. Inhibit the decomposition of chlorophyll
20. Promote or inhibit enzyme activity

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How to use

Use alone: Foliar spraying 10~20mg/L; fruit treatment 50~100mg/L; Flushing 15~30g/1000M2.

Mixed use with other PGR: 0.01% brassinolide + 2% 6-BA; 1.8% 6-BA + 1.8% GA4 + 7; 2% 6-BA + 2% GA3; 17% chlorocholine. NAA + 1% 6-BA.

Short-term preservative for leafy vegetables.Spray spinach, celery, and lettuce with 10-20 mg/L before and after harvest to extend the storage period of green leaves.

Treating tubers with a concentration of 10-20 mg/L can stimulate tuber swelling and increase yield.

Because 6-BA is steady in aqueous acid and alkaline solutions, we recommend to make 6-Benzylaminopurine dissolve by citric acid or sodium hydroxide, 6-BA is also soluble in Ethanol, Methanol, Potassium Hydroxide and Sodium Hydroxide. NOTE: Sodium hydroxide or potassium hydroxide will drive the PH up, so it must be adjusted as needed when used in a hydroponic solution

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Characteristics

6-BA is a broad-spectrum, multi-purpose plant growth regulator.
The pure product is white crystals, the industrial product is white or light yellow, and odorless. The melting point of the pure product is 235°C, stable in acid and alkali, and not easily decomposed by light and heat. The solubility in water is small, 60 mg/L, and the solubility in ethanol and acid is relatively large.
6-BA can be mixed with gibberellin as a fruit setting agent and preservative agent

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Parameters

Effect	Crop	Concentration (mg/L)	How to use
Promote germination; Improve seedling resistance	Wheat	15-20	Seed soaking for 24h
	Corn	2.25	Seed soaking 18h
	Potatoes	10-20	Dip tubers 6~12h
	Cotton	1.5-2	Seed soaking 6~7h
	Melon	1.5-2	Soaking 6h
	Pepper	20-25	Spray pepper seedlings after transplanting
	Tuber	200-1000	Soak the tubers for 4h or spray the bulbs
Promote flowering, and fruit setting	Watermelon, cantaloupe, tomato, zucchini	50-100	Coat the stalk on the day of flowering
	Grape	20~100	Soak inflorescence when flowering
	Citrus	33.3-50	Spray, focus on spraying flowers
Relieve aging; Promote preservation	Cabbage, Water spinach	30	After harvest, spray the leaves or macerate
	Rape, cauliflower	10-15	After harvest, spray the leaves or dipping
	Cucumbers	10-30	Soak after harvest
	Grape	10-30	Spray 3~4 times in the middle and late stages of growth
	Litchi	100	Soak for 1~3min after harvest