What role does Triacontanol play in agricultural production? What crops does triacontanol suitable for?
The role of Triacontanol on crops.
Triacontanol is a natural long-carbon chain plant growth regulator that can be absorbed by the stems and leaves of crops and has nine major functions.
① Promote energy storage and increase the accumulation of nutrients in crops.
② Triacontanol has a physiological function to regulate and improve the permeability of crop cells.
③ Expand the leaf area of crops and promote the water absorption capacity of tissues.
④ Triacontanol can increase the chlorophyll content of crops and promote the activity of plant enzymes.
⑤ Triacontanol enhances the respiration of crop plants and promotes the absorption and utilization of mineral nutrients by the roots.
⑥ Triacontanol promotes protein synthesis in crop cells and increases the content.
⑦ Triacontanol promotes the rooting, germination, flowering, stem and leaf growth, early maturity, and fruiting rate of crops.
⑧ Using Triacontanol during the crop growth period can increase the seed germination rate, improve the quality of crop seedlings, and increase the effective tillering of crops.
⑨Using Triacontanol in the middle and late stages of crop growth can increase crop flower buds, improve fruit setting rate, and increase thousand-grain weight, thereby achieving the goal of increasing production.
What crops are suitable for Triacontanol?
Triacontanol can be used on grain and oil crops such as corn, rice, wheat, sweet potatoes, sorghum, sugarcane, rapeseed, peanuts, and soybeans, and on vegetable crops such as cucumbers, tomatoes, eggplants, peppers, green vegetables, and beets, and on fruit crops such as citrus, apples, litchi, peaches, pears, plums, apricots, watermelons, and grapes, and on economic crops such as cotton, tea, mulberry leaves, tobacco, and Chinese medicinal materials. It can also be used on edible fungi crops such as shiitake mushrooms, oyster mushrooms, and mushrooms, and can also be used on flower crops such as peonies, orchids, roses, and chrysanthemums. It can promote the growth of seedlings, the breeding and opening of flower buds, increase the fruiting rate, enhance the fruiting rate, increase yield, and improve quality.
Triacontanol is a natural long-carbon chain plant growth regulator that can be absorbed by the stems and leaves of crops and has nine major functions.
① Promote energy storage and increase the accumulation of nutrients in crops.
② Triacontanol has a physiological function to regulate and improve the permeability of crop cells.
③ Expand the leaf area of crops and promote the water absorption capacity of tissues.
④ Triacontanol can increase the chlorophyll content of crops and promote the activity of plant enzymes.
⑤ Triacontanol enhances the respiration of crop plants and promotes the absorption and utilization of mineral nutrients by the roots.
⑥ Triacontanol promotes protein synthesis in crop cells and increases the content.
⑦ Triacontanol promotes the rooting, germination, flowering, stem and leaf growth, early maturity, and fruiting rate of crops.
⑧ Using Triacontanol during the crop growth period can increase the seed germination rate, improve the quality of crop seedlings, and increase the effective tillering of crops.
⑨Using Triacontanol in the middle and late stages of crop growth can increase crop flower buds, improve fruit setting rate, and increase thousand-grain weight, thereby achieving the goal of increasing production.
What crops are suitable for Triacontanol?
Triacontanol can be used on grain and oil crops such as corn, rice, wheat, sweet potatoes, sorghum, sugarcane, rapeseed, peanuts, and soybeans, and on vegetable crops such as cucumbers, tomatoes, eggplants, peppers, green vegetables, and beets, and on fruit crops such as citrus, apples, litchi, peaches, pears, plums, apricots, watermelons, and grapes, and on economic crops such as cotton, tea, mulberry leaves, tobacco, and Chinese medicinal materials. It can also be used on edible fungi crops such as shiitake mushrooms, oyster mushrooms, and mushrooms, and can also be used on flower crops such as peonies, orchids, roses, and chrysanthemums. It can promote the growth of seedlings, the breeding and opening of flower buds, increase the fruiting rate, enhance the fruiting rate, increase yield, and improve quality.
